1. It can be sterilized and air dried for the kitchen shelf, and can store the kitchen knife set daily
2. It can air dry and sterilize common kitchenware to reduce the chance of mildew and prevent the breeding and reproduction of bacteria
3. The body is made of high temperature resistant PA, PP, ABS food grade environmental protection material, clean and hygienic
4. The principle of sterilization is: ultraviolet irradiation + fan system, sterilization needs to be plugged in
5.USB type air drying takes about 2 hours, sterilization takes about 30 minutes, will automatically end the work after completion
6. There is a drawer type water tray, if there is water at the bottom, just pull out the water tray, pour the water, so as to collect residual water and clean health
Instructions for
Please power on first. Knives, chopsticks, knives and forks should be rinsed, dried and put in. Press the button to start the work, and the display light is on. The default work of USB model takes about 2 hours, and it will end automatically after completion.
Safety precautions
1. When unpacking a new machine, there may be a slight odor, which is normal. It is recommended to start idling first, automatically complete a sterilization and then normal use;
2. This product can only be used in the kitchen, not outdoors;
3. Do not look directly into the internal ultraviolet light when the product is working, leave the product at least 30cm away from the product, and keep a positive distance from the product;
4. Please insert the cutting tool into the kitchen according to the corresponding area, to prevent damage to the UV lamp. It is forbidden to put the product into the microwave oven, disinfection cabinet or dishwasher and other high temperature appliances;
5. It is strictly prohibited to disassemble and repair products by themselves;
6. It is strictly prohibited to soak the product in water for cleaning, or use water to shower the machine;
7, if leakage occurs, please immediately turn off the power supply;
8. If you do not use this product to sterilize knife chopsticks for a long time, please disconnect the power supply and properly keep the power cord;
9. Please put this product in a place that is not easy for children to reach. Electric shock injury can also prevent children from using knife and chopsticks.
10. If you need to clean, repair or transport this product, please cut off the power supply first;
11, when cleaning this product, please use soft cotton cloth to wipe, do not use gasoline and other organic solution to wipe, to avoid corrosion of the surface material.
Cleaning and maintenance
1. Before dismantling and washing, the power must be unplugged;
2. Please remove and properly keep the knives and tableware before dismantling and washing
3. The washable part is the top blade insert. There are electric parts in the body
4. The blade inserts can be cleaned with water and daily detergent, and chemical drugs are not allowed
5. Do not use steel wire ball, hard brush and other tools to scrub the inserts and body
6. After cleaning the blade insert, dry it before installing it back to the body, and ensure that the blade insert is firmly stuck and does not fall off
7. When cleaning the surface of the body, please use soft cotton cloth to wipe, do not use gasoline and other organic solution to wipe, to avoid corrosion to the surface material.
Packing list
Body *1, cutting board *2
